How-To Times Two

You could be sloth this weekend and drink before noon at the Greenville’s St. Patrick’s Parade, or you could learn to entertain in style and decorate Easter eggs. (Perhaps this is not a difficult choice, but if you fall into the latter category, read on.) Saturday, March 15, head to your neighborhood Pottery Barn for a complimentary class on setting the right table (which side of the plate is the fork on?) and adding the finishing touches. After becoming an entertaining expert, head to Williams-Sonoma on Sunday, March 16, for egg boiling and decorating tips. The folks at W-S promise to teach “beautiful patterns that can be mastered in one sitting.” Another option for rich but lazy egg lovers: Skip the class and order the porcelain Royal Copenhagen eggs (shown) online.